Simple Chinese cooking
(Book)

Book Cover
Average Rating
Author
Kwong, Kylie.
Published
New York : Viking, 2007.
Format
Book
Edition
First American edition.
ISBN
0670038482, 9780670038480
Physical Desc
vi, 313 pages : color illustrations ; 29 cm
Status
On Shelf
Montville Township Library - Adult Nonfiction - Cookbooks
COOKBOOKS 641.5951 KWONG
1 available
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More Details

Published
New York : Viking, 2007.
Edition
First American edition.
Language
English
ISBN
0670038482, 9780670038480

Notes

General Note
Includes index.

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Copies

LocationCall NumberStatus
Montville Township Library - Adult Nonfiction - CookbooksCOOKBOOKS 641.5951 KWONGAvailable
LocationCall NumberStatus
Bernards Township Library - Adult Nonfiction641.5951 KWOAvailable
East Hanover Library - Adult Nonfiction - Cookbooks641.5 KWOAvailable
Morris County Library - Adult Nonfiction641.5951 KWOAvailable
Morristown-Morris Township Library - Adult Nonfiction641.5951 KWOAvailable
New Providence Memorial Library - Adult Nonfiction641.5951 KwoAvailable
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Subjects

LC Subjects
Cooking, Chinese.

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Citations

APA Citation, 7th Edition (style guide)

Kwong, K. (2007). Simple Chinese cooking (First American edition.). Viking.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kwong, Kylie. 2007. Simple Chinese Cooking. Viking.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kwong, Kylie. Simple Chinese Cooking Viking, 2007.

MLA Citation, 9th Edition (style guide)

Kwong, Kylie. Simple Chinese Cooking First American edition., Viking, 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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