Mrs. Ma's Chinese Cookbook
(eBook)
Author
Published
Tuttle Publishing, 2013.
Format
eBook
ISBN
9781462904082
Status
Available Online
Description
Loading Description...
More Details
Language
English
Also in this Series
Checking series information...
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Nancy Chih Ma., & Nancy Chih Ma|AUTHOR. (2013). Mrs. Ma's Chinese Cookbook . Tuttle Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Nancy Chih Ma and Nancy Chih Ma|AUTHOR. 2013. Mrs. Ma's Chinese Cookbook. Tuttle Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Nancy Chih Ma and Nancy Chih Ma|AUTHOR. Mrs. Ma's Chinese Cookbook Tuttle Publishing, 2013.
MLA Citation, 9th Edition (style guide)Nancy Chih Ma, and Nancy Chih Ma|AUTHOR. Mrs. Ma's Chinese Cookbook Tuttle Publishing, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouping Information
Grouped Work ID | bcaebcd3-d46c-255c-cc2a-f31bee9c24d3-eng |
---|---|
Full title | mrs mas chinese cookbook |
Author | ma nancy chih |
Grouping Category | book |
Last Update | 2024-05-14 23:01:43PM |
Last Indexed | 2024-06-01 03:26:30AM |
Book Cover Information
Image Source | hoopla |
---|---|
First Loaded | May 17, 2024 |
Last Used | May 17, 2024 |
Hoopla Extract Information
stdClass Object ( [year] => 2013 [artist] => Nancy Chih Ma [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/csp_9781462904082_270.jpeg [titleId] => 11807646 [isbn] => 9781462904082 [abridged] => [language] => ENGLISH [profanity] => [title] => Mrs. Ma's Chinese Cookbook [demo] => [segments] => Array ( ) [pages] => 178 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Nancy Chih Ma [artistFormal] => Ma, Nancy Chih [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Chinese [1] => Cooking [2] => Regional & Ethnic ) [price] => 1.49 [id] => 11807646 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => Successful Cookbook Author Nancy Chih Ma, brings the art of cooking Chinese to the reader with authentic Chinese recipes adapted to a normal, modern kitchen. There are no hard-to-find ingredients called for (some items are found in Asian markets or can be substituted for other easier ingredients, all noted in the book). The author is equally helpful in providing information on Chinese cuisine in general, table settings and entertainment, typical Chinese menus, on the proper preparation of rice and tea, a very important and useful detail in creating the Chinese experience, and also her advice on the use of spices and flavorings. Best of all, the author places emphasis on time-saving and uncomplicated techniques throughout the book. An excellent cookbook filled with unique, delicious recipes (many with color photographs) and the author's style makes it feel like you are cooking with her. This book is sure to please with over 200 recipes in 10 categories. Categories include: Chicken, duck, and other poultry; Fish, Shrimp and other seafood; Beef; Pork; Eggs; Vegetables and salads; Pastries and rice; Casseroles and soups; and Desserts. [url] => https://www.hoopladigital.com/title/11807646 [pa] => [publisher] => Tuttle Publishing [purchaseModel] => INSTANT )